Grants to support food ventures, primarily in communities of low or moderate income, including community kitchens, food truck commissaries, greenhouses, farmers markets, and infrastructure for community-supported agriculture businesses.

Fiscal Year
State Bond Cap
Non-Bond Cap
Operating Funds
Federal Funds
Other Funds
Total
FY2026
635,060
0
0
0
0
635,060
FY2027
635,060
0
0
0
0
635,060
FY2026-FY2030 Total
3,175,300
0
0
0
0
3,175,300
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Policy AreaCommunity Investments
Capital AgencyEnergy and Environmental Affairs
Beneficiary AgencyDepartment of Agricultural Resources
LocationStatewide