Grant program to increase sales of Massachusetts agricultural products by maintaining or increasing market access and promoting food safety measures.

FY2022 State Bond Cap
FY2022 Non-Bond Cap
FY2022 Operating Funds
FY2022 Federal Funds
FY2022 Other Funds
FY2022 Total
200,000
0
0
0
100,000
300,000
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Download theAgricultural Food Safety Improvement Program (AFSIP) E061 data
Policy AreaEnergy And Environment
Capital AgencyEnergy and Environmental Affairs
Beneficiary AgencyDepartment of Agricultural Resources
LocationStatewide